I decided to write everything about our meetings in my own journal and then transfer it here. So here it goes.
We gathered in Johanna’s place – Pinja to bake some classics of German cuisine – The Apfelstrudel. Vanessa told us the recepie and that normally they eat it on Sundays at home. Vanessa is really good at baking, so we decided to stick to her advice on that.
After we made the classic Apfelstrudel we decided to take some leftovers and bake the giant Apfelstrudel and made it look like a coacroach. I am not sure why we did it, but it was a lot of fun and extremely delicious!
After this amazing dinner we sad down, talked a bit and discussed some grammar related to cooking.